Plain naan is a soft, leavened Indian bread made from refined wheat flour, water, and yogurt. Traditionally baked in a tandoor, it has a slightly chewy texture and a delightful charred flavor. Often served alongside curries, it?s perfect for scooping up dishes, making it a staple in Indian cuisine.
Original price was: ₹60.00.₹40.00Current price is: ₹40.00.
Plain naan is a popular unleavened Indian bread that is a staple in South Asian cuisine. Traditionally cooked in a tandoor (a clay oven), this soft and chewy flatbread is made from refined white flour (maida) mixed with water, salt, and sometimes a pinch of sugar or yogurt for added flavor and texture. The dough is kneaded and allowed to rest before being shaped into rounds and slapped against the hot walls of the tandoor, creating a slightly charred, golden-brown exterior while maintaining a fluffy interior. Plain naan is typically served warm, often brushed with ghee or butter, and complements a variety of dishes, including rich curries, stews, and grilled meats. Its versatility and mild flavor make it a beloved accompaniment, enhancing the overall dining experience by providing a delightful contrast to spicy and savory dishes. Enjoyed by many, plain naan is both a comforting staple and a culinary delight.
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