Mashala Kulcha

Mashala Kulcha is a popular Indian bread, typically stuffed with a spiced filling of potatoes, herbs, and sometimes cheese. It is often baked in a tandoor, giving it a crispy outer layer and soft interior. Served with curries, chutneys, or yogurt, it?s a favorite in North Indian cuisine.

Original price was: ₹79.00.Current price is: ₹60.00.

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Description

Mashala Kulcha is a delightful North Indian dish that features a stuffed bread, typically made from refined flour (maida), which is soft and fluffy. The word “kulcha” refers to a type of leavened flatbread, while “mashala” indicates the flavorful spice mix that fills it. The stuffing usually consists of mashed potatoes, herbs, spices, and sometimes paneer, creating a deliciously savory experience. Kulchas are traditionally baked in a tandoor, lending them a unique texture and smokiness. Often served with condiments like yogurt, pickles, or a tangy chickpea curry (chole), Mashala Kulcha is a popular item in Indian eateries and street food stalls. Its combination of spices and warm bread makes it not only a comfort food but also a vibrant representation of Indian culinary traditions. Enjoyed by many, this dish captures the heart of India’s rich food culture.

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