Fried papad is a popular Indian snack made from thin, crispy discs of seasoned lentil flour. Typically deep-fried until golden and crunchy, it?s enjoyed as an appetizer or accompaniment to meals. Often served with chutneys or yogurt, its savory flavor and satisfying texture make it a favorite in many households.
Original price was: ₹20.00.₹10.00Current price is: ₹10.00.
Fried papad, a popular Indian snack, is a crispy delight made from seasoned lentil flour, rice flour, or chickpea flour. Typically round and thin, these papads are sun-dried or air-dried before being deep-fried or roasted to perfection, resulting in a crunchy texture and savory flavor. They are often enjoyed as a standalone snack or served alongside meals as an accompaniment, adding an extra layer of taste and crunch. Commonly seasoned with spices like black pepper, cumin, or chili, fried papads can also come in various flavors, catering to diverse palates. Served with chutneys, pickles, or yogurt, they bring a delightful contrast to softer dishes. Easy to prepare and widely loved, fried papad is a staple in many Indian households, perfect for enjoying during tea time, festive celebrations, or as a simple appetizer.
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