Dal Fry is a popular Indian dish made from cooked lentils (dal), saut?ed with onions, tomatoes, and a blend of spices such as cumin, turmeric, and garam masala. Often garnished with fresh cilantro and served with rice or naan, it offers a rich, comforting flavor that delights many palates.
Original price was: ₹100.00.₹79.00Current price is: ₹79.00.
Dal Fry is a popular Indian lentil dish known for its rich flavor and nutritious profile. Typically made using yellow split lentils, such as toor dal or moong dal, it is boiled until tender and then saut?ed with an aromatic combination of spices. The tempering usually includes ingredients like onions, garlic, ginger, green chilies, and tomatoes, which are cooked until they blend into a creamy mixture. Ghee or oil is often used to enhance the flavor, while cumin seeds and garam masala bring warmth and depth. Dal Fry is often garnished with fresh coriander leaves and a squeeze of lime for added freshness. Commonly served with steamed rice, naan, or roti, it is a staple in Indian households and celebrated for its comforting taste and protein-rich content. A perfect dish for vegetarians, Dal Fry is loved for both its simplicity and its ability to deliver a hearty, satisfying meal.
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