Chicken Methhi Malai

Description

Chicken Methhi Malai is a rich and flavorful Indian dish that combines tender pieces of chicken with the aromatic goodness of fenugreek leaves (methhi) in a creamy, spiced gravy. The dish typically features marinated chicken cooked to perfection in a base of saut?ed onions, tomatoes, and a blend of warm spices such as cumin, coriander, and garam masala. Fresh methhi leaves lend a unique earthy flavor while adding a touch of bitterness, which beautifully balances the creaminess of the dish. Often finished with a swirl of heavy cream and garnished with cilantro, Chicken Methhi Malai is a delightful centerpiece for any Indian meal, served best with naan, paratha, or steamed rice. This dish not only showcases the distinctive flavors of Indian cuisine but also highlights the versatility of fenugreek, making it a beloved choice among food enthusiasts.